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I'm a late blooming avid cook, crafter, singer, and all around student of food, people, places and pretty stuff. I hope to create a little cozy party where my friends and I can talk about our kitchens, our creative projects, our dreams, our nightmares. And a little saucy conversation thrown in for flavor is always welcome!
7 comments:
Remind me to send you the recipe for gazpacho that I clipped out of the newspaper. Super easy and looks delish!!
salsa for barbie, or maybe a really spicy omelet? :-)
I think today is also your b-day, right? Have a great one!
lots of love!
Oh happy birthday Neen! Better late then never, right? Did you make me proud and have a frosty adult beverage?
Hey Joy...I would love your recipe too. I actually made Gazpacho soup for the first time in my life a few weeks ago (I know...I COOKED.) It was a spicy version. I thought it turned out well. I can send that to you (if you like spicy!)
Oh...Neen...I planted what I thought would be a fun full grown tomato plant in a pot this year. And what I have (so far) are tomatoes that are about half the size of your photo. Not quite cherry, but CERTAINLY not full size! So disapointed! I think I will go back to burnt earth next year.
ha-ha - your barbie!
That is funny.
Joy, send me the recipe. In fact, write a guest post! It's not a proper cooking show without guest cooks, after all.
I sent you an email with attachments to your work about the gazpacho. It has photo's and the recipe, etc. I didn't know how to send it here. Anyway, you can post it if you want!
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